"if i could FIND YOU NOW..."

got a delicious burrito today. and yesterday. yesterday, they cooked the outside of the burrito on a big grill, the rice was yellow and delicious, and the man said "claaaaaro que si" when i asked him if he had any salsa for me. [i find the spanish language, in general, charming. i think it would be different if i were actually good at speaking it.] today, there was no rice, i got chipotle flavor and fat-free black beans [whatever], and the burrito was really spicy and delicious. i was a little disturbed, though, when the guy taking my order didn't speak spanish. then i was a little disturbed about being disturbed. [i was meta-disturbed.] anyway, did i mention that it was delicious?

as i got off the bus, a neighbor with his dog may have seen me do air drums to this song. am i a fifteen-year-old boy on the inside? maybe.



but THEN, on the way home from the bus, walking got very treacherous. but only in some spots. my theory is that something under the sidewalk is making only some spots melt and then refreeze, but under the snow. [i should have been a scientist.] so, every ten steps or so, i'd unexpectedly and suddenly lose my balance and have to catch myself. but then, all of a sudden, i just BIT IT. it was one of those falls where i didn't even rememeber thinking, "oh, shit, i'm falliiiiiiiinnnnnngggg..." nope, no slow motion at all. just BAM and, "hey, why the hell am i on my back on the ground? and why's there all this snow on me?"

it was unrelated to the air drums, just so you all know. i had already moved on to being distracted by a little kid and his cars-themed one-shoulder backpack.

so i recovered by rocking out to this new find, which i love.



yes, my brother got an electric drum set for christmas and played along with his ipod for like three days straight. why do you ask? does it seem like i've spent a lot of TIME with him recently?

:)

breakstone's fat free sour cream is totally the diet dr. pepper of dairy products. seriously, those guys have CRACKED the diet technology. how do they make it so good? and do you think they'll ever make ice cream?